Andrew Jorden
Event Coordinator

Meet Andrew, a young man with a dream of owning a bed and breakfast with his wife Lynda, who have been sweethearts since high school. Hospitality runs through Andrew’s family - and his blood. At 14 years old, he was bagging cookies and cleaning tables in hotels. But not for long.  He was soon promoted to server, allowing him to learn and master all the tricks of the business. From hotel life in Colorado, to Hawaiian cruise ships, to wilderness lodges in Alaska, his culinary experiences throughout the U.S expanded his knowledge and his passion for food, culture, and wine. He joined the Lombardi's' Team in 2011.  Fast forward to today, where as Banquet & Catering Manager, Andrew’s ultimate professional goal is to share the love of authentic Italian food with our neighbors and communities, bringing Lombardi's catering to a whole new level.

On a personal note, Andrew enjoys being outdoors, riding motorcycles, camping, and fishing.  And not many people know that he is also a master at jigsaw puzzles!